Joey Tribbiani said it perfectly when he described a gravy layer in a sandwich as “the moist-maker”. Everyone loves it and it’s easy to make. But have you ever tried a tomato gravy made with bacon drippings and fresh herbs? This one goes great with our Cheddar Chive biscuits.
It has been HOT. Like forget-you-even-have-an-oven hot. But what is one to do when peaches are in season, ripe and begging to be sugared and served on a biscuit? Do without? Of course not! I turned my attention to the grill, the glorious contraption that sends heat to the outside world and not my home.
One of our lovely fans told me a few weeks ago that she tried making waffles with our biscuit dough and had delicious results. After so many biscuit dough experiments I couldn't believe I hadn't thought of this myself! The only ingredient you need to make Biscuit Waffles is a box of Robinhood Meetinghouse biscuits, any flavor you wish.