Chocolate Chip Biscuits
Chocolate lovers, this biscuit is for you! Dark chocolate chips and a touch of sugar are folded into a buttery biscuit dough with endless layers. A lovely pastry to enjoy in the mornings or for dessert with berries and cream.
• Made with real butter
• Made with clean, real ingredients—no artificial flavors, colors, corn syrup or preservatives.
Ingredients
Enriched wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour), whole milk, unsalted butter, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), chocolate chips (cane sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla extract), cane sugar, vanilla extract (alcohol, water, vanilla extractives), baking powder (calcium acid pyrophosphate, sodium bicarbonate), salt, sea salt
Contains: DAIRY, WHEAT
This product was produced in a facility that processes products containing: TREE NUTS, EGGS, SOY
Baking Instructions
Preheat oven to 350°F. Line a baking sheet with parchment paper. Remove biscuits from plastic overwrap and place on pan 2 inches apart. Bake for 23-27 minutes until biscuits are golden brown on the outside and flaky on the inside. Serve immediately. Ovens vary, adjust bake time if needed.
To Reheat: Place in preheated 400° oven for 4-5 minutes until warm throughout.
UPC: 8 50015 81442 6
